A cake with a komodo dragon on it? We can do that! This is a quarter sheet butter cake with our dairy free frosting. We made the komodo dragon out of fondant.

With a recipient moving to Georgia the theme of the party was of course “Leaving On A Midnight Train To Georgia” and what better cake fits that theme than the Soul Train. We started off with a quarter sheet amaretto cake (a relatively new flavour we’ve developed that seems to be gaining in popularity) filled [...]