I know it’s rather hot at this time of year but I am always a fan of soup – it’s easy, hearty and nutritious! Who cares how hot it is, soup is still delicious! This time around I made a potato, leek and bacon soup. We had leeks from Tecolote Farm (a local CSA, the [...]

Bangers and mash is a typical British dish, usually thought of as pub food. Bangers are sausages, English sausages are a lot lighter and fluffier than their American counterparts. The term bangers is thought to come from the sausages originally (and especially during rationing) exploding under the high heat if not cooked carefully. Since we [...]